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Starters

Garlic Mushrooms on Toast
Garlic Mushrooms on Toast
Wild mushrooms sautéed in garlic butter, served on toasted sourdough with a drizzle of truffle oil.
320 kcal
€7.50
Contains: Gluten Milk Sulphites
Vegetarian Vegan
Prawn Cocktail
Classic North Atlantic prawns in a Marie Rose sauce on a bed of crisp lettuce.
210 kcal
€8.95
Contains: Crustaceans Milk

Mains

Classic Beef Burger
6oz prime beef patty in a brioche bun with lettuce, tomato, red onion, and burger sauce. Served with fries.
780 kcal
€13.50
Contains: Gluten Eggs Milk Mustard
Grilled Salmon Fillet
Fresh Atlantic salmon fillet, grilled to perfection, served with seasonal vegetables and new potatoes.
520 kcal
€16.95
Contains: Fish
Coeliac Friendly
Mushroom & Spinach Risotto
Creamy Arborio rice with wild mushrooms, baby spinach, and parmesan. Finished with truffle oil.
490 kcal
€12.95
Contains: Milk Sulphites
Vegetarian Coeliac Friendly

Desserts

Chocolate Fondant
Warm dark chocolate fondant with a molten centre, served with vanilla ice cream.
540 kcal
€7.50
Contains: Gluten Eggs Milk Soybeans
Coeliac Friendly

Sides

Skinny Fries
Crispy golden skinny fries, lightly salted.
280 kcal
€3.50
Vegetarian Vegan Coeliac Friendly

Drinks

Sparkling Water
Chilled sparkling mineral water (330ml).
0 kcal
€2.50
Vegetarian Vegan Coeliac Friendly